Brassica oleracea

A versatile collection of Brassica oleracea seeds for cabbage, broccoli and kale, combining edible yields with ornamental foliage, thriving in full sun and well-drained, moisture-retentive soil, suitable for deep containers.
Best selling Best selling
  • €5,95

    Frost-Resistant Curly Kale Seeds for Winter HarvestThe Curly Kale Reflex F1 from Brassica oleracea is a frost-resistant kale variety ideal for extended outdoor cultivation. This bush kale variety features finely curled, very dark green leaves...

  • €4,95

    Winter-Hardy Savoy Cabbage Winterkoning 2 Seeds for Late SeasonSavoy cabbage Winterkoning 2 seeds offer a frost-tolerant cabbage variety ideal for gardeners seeking a hardy brassica with excellent winter resilience. This late season cabbage produces dark...

  • €4,95

    Fast-Growing White Cabbage Express for Summer HarvestThe white cabbage Express (Brassica oleracea) is a fast growing pointed cabbage variety ideal for early summer cultivation. This vegetable garden cabbage produces large heads white cabbage with tender,...

  • €4,95

    Hardy Winter Kale Seeds for Late Season HarvestKale Westland Autumn seeds offer a resilient vegetable variety ideal for gardeners seeking a frost tolerant kale with exceptional flavor. This autumn kale variety features beautifully curled leaves...

  • €4,95

    Early Harvest Brussels Sprouts Seeds for Heavy SoilDiscover the benefits of Brussels sprouts seeds from the Groninger variety, an excellent choice for gardeners seeking an early harvest. This Brassica oleracea cultivar thrives in heavier soils,...

  • €4,95

    Early White Pointed Cabbage Seeds for Summer PlantingDiscover white pointed cabbage seeds from the fast-growing Brassica oleracea Early Express variety, ideal for early summer cultivation. This tender pointed cabbage produces large, compact heads with minimal...

  • €4,95

    Early Red Cabbage Seeds for Outdoor GrowingDiscover the vibrant potential of red cabbage seeds with the Brassica oleracea Early Redhead variety, a traditional and fast-growing cabbage ideal for outdoor sowing. This deep red cabbage variety...

  • €4,95

    Organic Palm Cabbage Seeds for Cold-Tolerant GardensDiscover the unique charm of organic palm cabbage seeds from the Nero di Toscana variety, a distinctive heirloom vegetable treasured for its upward-growing, palm-like structure. Known botanically as Brassica...

  • €5,95

    Productive Cauliflower Seeds for Container GardeningDiscover the versatility of cauliflower seeds with the Amazing summer and autumn variety of Brassica oleracea. This cultivar is perfect for small space gardening vegetables, making it ideal for balcony...

  • €6,95

    Premium Curly Kale Seeds for Winter Vegetable GardensDiscover Curly Kale Seeds from the Brassica oleracea species, a frost-resistant kale variety perfect for winter vegetable seeds enthusiasts. This medium-high F1 hybrid kale offers finely curled leaves...

  • €4,95

    Robust Frost-Tolerant Winter Cauliflower SeedsDiscover the resilience of winter cauliflower with the Walcheren Winter variety of Brassica oleracea. This hardy cauliflower variety is specifically suited for late season cauliflower cultivation in open ground, thriving even...

  • €4,95

    Vibrant Purple Kale Seeds for Outdoor Sowing Discover the rich color and flavor of purple kale seeds from the Brassica oleracea Scarlet Curled Leaf variety. This autumn kale variety is prized for its striking deep...

  • €5,95

    Premium Savoy Cabbage Seeds for Late CultivationDiscover the exceptional qualities of savoy cabbage seeds, ideal for gardeners seeking tender winter vegetables with a distinctive flavor. This variety, Brassica oleracea, is known for its dark green,...

  • €4,95

    Robust Cauliflower Seeds Autumn Giants for Large YieldsDiscover the potential of cauliflower seeds autumn giants for your vegetable garden. These Brassica oleracea seeds are ideal for autumn cultivation, producing large, dense heads perfect for late-season...

  • €4,95

    Winter-Hardy Savoy Cabbage Seeds for Cold ClimatesDiscover the winter-hardy savoy cabbage seeds of the variety Brassica oleracea Winter King 2, specially cultivated to thrive in cold climate conditions. This frost-tolerant cabbage is an excellent choice...

  • €6,95

    Versatile Sprouting Broccoli Montebello F1 SeedsDiscover the vibrant potential of Sprouting Broccoli Montebello F1 seeds, a remarkable choice for vegetable gardeners seeking a long-lasting and compact broccoli variety. This Brassica oleracea cultivar produces buttery tender...

  • €6,95

    Premium Brussels Sprouts Seeds for Long HarvestDiscover the benefits of Brussels sprouts seeds from the Topline F1 variety, known for producing uniform sprouts that grow close together on sturdy stems. This hybrid Brassica oleracea offers...

  • €4,95

    Robust Westland Autumn Kale Seeds for FrostWestland Autumn kale seeds are a late-season variety of Brassica oleracea prized for their hardy nature and beautifully curly leaves. This Dutch kale variety thrives as a frost-tolerant kale,...

  • €4,95

    Frost-Tolerant Winter Cauliflower Seeds for GardenersDiscover the robust qualities of winter cauliflower seeds with the Walcheren Winter 5 variety, scientifically known as Brassica oleracea. This frost-tolerant cauliflower seed type thrives in open ground and is...

  • €4,95

    Early Kohlrabi Lanro Seeds for Vegetable GardensKohlrabi Lanro seeds offer an excellent choice for gardeners seeking a reliable white kohlrabi variety with early harvesting potential. This fine-leaved type produces large, crisp, edible bulb vegetables, known...

Sowing and growing tips for Brassica oleracea

Brassica oleracea seeds germinate reliably in fertile, moisture-retentive, well-drained soil with a neutral to slightly alkaline reaction. Choose full sun, though light shade is tolerated. For early crops, start under cover before the last frost; direct sow when soil is workable and frost risk has passed. Late summer sowing suits autumn harvests, and in mild climates autumn sowing can establish overwintering types. Transplant into firm soil, spacing to allow good air flow (follow packet guidance as sizes vary from compact to medium-tall). Keep evenly moist, mulch to steady moisture, and feed modestly if growth slows. Rotate beds, remove yellowing leaves, and protect young plants from common pests with mesh or fleece where needed.

  • Sow under cover before the last frost; direct sow when soil is workable; late summer for autumn harvest; autumn sowing in mild climates for overwintering types.
  • Provide fertile, well-drained yet moisture-retentive soil, neutral to slightly alkaline; keep evenly moist and mulch to conserve moisture.
  • Space for good airflow, firm plants in well, stake taller types in windy sites, and rotate beds to limit pest and disease build-up.
  • Many cultivated forms are grown for edible heads, leaves or stems.
  • Some varieties have striking foliage and form, valued for ornamental effect.
  • Compact selections can be grown in deep containers; steady watering and light feeding support consistent growth.

How do you grow Brassica oleracea from seed?

Sow seeds 0.5–1 cm deep in trays, modules, or a fine seedbed, keeping them evenly moist in cool to mild conditions; steady temperatures and gentle airflow support sturdy seedlings. For early crops, start under cover before the last frost so plants are ready to set out once the soil is workable and frost risk has passed. Prick out or pot on before roots become crowded, and harden off gradually. Transplant with the first true leaves well developed, planting firmly at the same depth (kale can be set slightly deeper). Compact types can be grown in generous containers with good drainage and moisture-retentive compost.

When should brassicas be sown after the last frost and through the season?

After the last frost, direct sow once soil is workable and not waterlogged, or transplant starts raised under cover. For summer and early autumn harvests, sow from late winter under cover and continue outdoors in spring (Northern Hemisphere) / autumn (Southern Hemisphere). For autumn harvests, a late-summer sowing works well as days begin to cool. In mild climates, autumn sowing of hardy types allows overwintering for late winter to spring harvests; protect young plants from severe cold and excess wet.

What soil and sun conditions suit Brassica oleracea best?

Provide full sun for best growth, with tolerance of light shade in hotter or highly exposed sites. A fertile, well-drained yet moisture-retentive soil is ideal; incorporate well-rotted organic matter to boost structure and water holding. Neutral to slightly alkaline conditions favour strong roots; on notably acidic soils, many gardeners adjust pH toward neutral before planting. Maintain even moisture, mulch to steady soil temperatures, and avoid waterlogging. In containers, use a quality, firmed mix that drains freely but does not dry out quickly.

Is it better to direct sow or transplant brassicas?

Both methods work: direct sowing avoids transplant shock and can produce deep-rooted plants, while raising transplants indoors or in a cold frame offers earlier starts, more uniform spacing, and easier protection from pests. Where soils are cold or pest pressure is high, transplants in modules or pots are often more reliable. Whichever route you choose, firm planting, steady moisture, and a brief hardening-off period help plants establish quickly.

How far apart should brassica seedlings be spaced, and how tall do they grow?

Spacing varies by type and variety; follow packet guidance and allow good airflow to limit disease. As a guide, compact kales and kohlrabi can be grown closer, while heading cabbages, broccoli, and cauliflower need more room. Typical final spacings range from about 30–60 cm between plants, with similar or slightly wider row spacing. Heights are generally compact to medium-tall, from roughly 25–90 cm depending on the cultivar and conditions.

What cool-weather, heat, watering, feeding, and harvest tips help with brassicas?

Brassicas prefer cool, steady growth; succession sowing at intervals smooths harvests and avoids gluts. In warm spells, mulch, ample soil moisture, and temporary shade help reduce heat stress and bolting; light afternoon shade is useful where summers are intense. Water deeply and consistently rather than little and often, and feed with balanced nutrition on fertile ground, topping up with compost or a gentle side-dress as plants bulk up. Harvest cabbage when heads feel firm and solid, and cut broccoli while heads are tight, before florets loosen; many broccoli types produce side shoots after the main head is removed.

This guidance summarises standard cultivation practices derived from widely used horticultural references and supplier materials. Conditions vary by microclimate, soil type, drainage, and exposure, so results may differ. Timing should be adjusted to local frost dates and when soil is workable. For the most accurate requirements—including sowing depth, spacing, germination temperatures, and timing—refer to the product page, which provides the specific instructions applicable to that item. Packet directions take precedence.

Cultivation notes for cool-season brassicas

Brassica oleracea seeds perform best in cool conditions with germination typically at 18–24°C. Sow 0.5–1 cm deep in fine, moist seed compost, starting indoors 4–6 weeks before the last frost, or direct when soil is workable and near 10–21°C. Harden off for 7–10 days and transplant at 3–4 true leaves. Provide fertile, well-drained soil with a pH around 6.0–7.5, full sun, and steady moisture; mulch helps retain even soil temperature and moisture. Space plants 30–60 cm apart, with 45–75 cm between rows, adjusting to the cultivar’s mature size. Netting or row covers can deter insect pressure, and rotating beds on a 3–4 year cycle supports soil health. In mild climates, autumn sowing may be possible for cool-season cropping. Consistent watering, timely thinning, and vigilant weeding encourage uniform heads and stems. Seed listings and general guidance are maintained by SeedsChoice, supporting careful selection of types suited to timing, space, and local growing conditions.