Perennial Herbs

Perennial Herbs highlights culinary, pollinator-friendly selections from Perennial Herb Seeds and Hardy Herb Seeds, suited to sun or light shade, well-drained soil, and containers for reliable growth across seasons.
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  • Agastache Dropplant Seeds Agastache Foeniculum Herb Variety Agastache Dropplant Seeds Agastache Foeniculum Herb Variety
    Agastache Dropplant Seeds Agastache Foeniculum Herb Variety
    €4,95

    Agastache Dropplant Aromatic Garden Herb VarietyThe Agastache Dropplant (Agastache foeniculum) is a stunning aromatic garden plant known for its sweet anise scent, making it a captivating addition to any herb collection. Often referred to as...
  • Amsterdam Cut Leaf Parsley Seeds Petroselinum Crispum Culinary Herb Amsterdam Cut Leaf Parsley Seeds Petroselinum Crispum Culinary Herb
    Amsterdam Cut Leaf Parsley Seeds Petroselinum Crispum Culinary Herb
    €4,95

    Premium Amsterdam cut leaf parsley seeds for cookingDiscover the vibrant flavor of Amsterdam cut leaf parsley seeds, known for their broad, flat leaves and intense aroma. This Petroselinum crispum variety, often called smooth leaf parsley...
  • Basil Seeds Ocimum Basilicum Compact Bush Ball Variety Basil Seeds Ocimum Basilicum Compact Bush Ball Variety
    Basil Seeds Ocimum Basilicum Compact Bush Ball Variety
    €4,95

    Compact Basil Seeds for Pots and Culinary UseDiscover the versatility of basil seeds from the Ocimum basilicum Compact Bush Ball variety, perfect for both indoor and outdoor herb cultivation. This compact basil variety is ideal...
  • Biological Watercress Nasturtium Officinale Seeds For Herbs Biological Watercress Nasturtium Officinale Seeds For Herbs
    Biological Watercress Nasturtium Officinale Seeds For Herbs
    €4,95

    Biological Watercress Seeds for Moist Soil GardensDiscover the benefits of biological watercress seeds (Nasturtium officinale) ideal for cultivating fresh watercress leaves in shady garden plants. These organic watercress seeds thrive best in moist soil herb...
  • Catmint Seeds Nepeta Mussinii Herb For Butterflies And Bees Catmint Seeds Nepeta Mussinii Herb For Butterflies And Bees
    Catmint Seeds Nepeta Mussinii Herb For Butterflies And Bees
    €4,95

    Vibrant Catmint Seeds for Butterfly GardensEnhance your garden with catmint seeds from Nepeta mussinii, a perennial herb celebrated for its aromatic foliage and charming blue flowers. This strongly scented ground cover thrives in light to...
  • Chervil Fine Curl Seeds Anthriscus Cerefolium Herb Variety Chervil Fine Curl Seeds Anthriscus Cerefolium Herb Variety
    Chervil Fine Curl Seeds Anthriscus Cerefolium Herb Variety
    €4,95

    Versatile Chervil Fine Curl Seeds for Culinary UseChervil Fine Curl Seeds from the Anthriscus cerefolium variety offer an aromatic leafy herb perfect for enhancing a wide range of dishes. This fine curled chervil is a...
  • Chervil Seeds Anthriscus Cerefolium Fine Curl Herb Variety Chervil Seeds Anthriscus Cerefolium Fine Curl Herb Variety
    Chervil Seeds Anthriscus Cerefolium Fine Curl Herb Variety
    €4,95

    Premium Chervil Seeds for Culinary Herb GardeningDiscover the vibrant flavor and delicate texture of chervil seeds, a must-have for any vegetable garden or herb gardening enthusiast. This fine curl variety of Anthriscus cerefolium produces beautiful,...
  • Chinese Garlic Chives Seeds Allium Tuberosum Culinary Herb Variety Chinese Garlic Chives Seeds Allium Tuberosum Culinary Herb Variety
    Chinese Garlic Chives Seeds Allium Tuberosum Culinary Herb Variety
    €4,95

    Flavorful Chinese Garlic Chives for Culinary UseChinese Garlic Chives (Allium tuberosum) are a versatile perennial chive plant prized for their distinctive garlic flavor. These garlic-flavored herbs add a unique zest to a wide variety of...
  • Chinese Garlic Chives Seeds Allium Tuberosum Mild Garlic Flavor Chinese Garlic Chives Seeds Allium Tuberosum Mild Garlic Flavor
    Chinese Garlic Chives Seeds Allium Tuberosum Mild Garlic Flavor
    €4,95

    Delicious Garlic-Flavored Chinese Garlic Chives SeedsDiscover the unique taste of Chinese Garlic Chives Seeds, perfect for adding a mild garlic flavor to your culinary creations. These Allium tuberosum seeds grow into perennial chive plants known...
  • Chive Seeds Allium Fistulosum Coarse Herb Culinary Use Chive Seeds Allium Fistulosum Coarse Herb Culinary Use
    Chive Seeds Allium Fistulosum Coarse Herb Culinary Use
    €4,95

    Chive Seeds for Culinary and Herb Garden UseChive seeds from Allium fistulosum offer an excellent addition to any herb garden or kitchen garden plants collection. Known for their coarse texture and mild onion-like flavor, these...
  • Chive Seeds Allium Fistulosum Large Onion Flavor Herb Chive Seeds Allium Fistulosum Large Onion Flavor Herb
    Chive Seeds Allium Fistulosum Large Onion Flavor Herb
    €4,95

    Winter-Hardy Chive Seeds for Culinary GardensDiscover the robust charm of Allium fistulosum, a winter-hardy herb prized for its thick, arrow-shaped leaves and distinctive large onion flavor. These chive seeds are ideal for cultivating edible garden...
  • Chives Seeds Allium Schoenoprasum Fine Flavor Herb Seeds
    Chives Seeds Allium Schoenoprasum Fine Flavor Herb Seeds
    €4,95

    Premium Chives Seeds for Culinary Herb Gardens Discover the delicate flavor and versatility of Allium schoenoprasum with these chives seeds, perfect for enhancing any herb garden. Known for their fine, grass-like stems and beautiful violet-blue...
  • Chives Seeds Allium Schoenoprasum Fine Prague Variety Chives Seeds Allium Schoenoprasum Fine Prague Variety
    Chives Seeds Allium Schoenoprasum Fine Prague Variety
    €4,95

    Chives Seeds for Multiple Harvests and Culinary UseDiscover the versatility of chives seeds from the Fine Prague variety, perfect for enhancing your collection of edible herbs. These Allium schoenoprasum seeds produce slender, flavorful leaves ideal...
  • Cinnamon Basil Seeds Ocimum Basilicum Cinnamomum Culinary Herb Cinnamon Basil Seeds Ocimum Basilicum Cinnamomum Culinary Herb
    Cinnamon Basil Seeds Ocimum Basilicum Cinnamomum Culinary Herb
    €4,95

    Distinctive Cinnamon Basil Seeds for Culinary GardensDiscover the unique flavor and striking appearance of Cinnamon Basil Seeds, an aromatic herb variety prized for its mild cinnamon taste. This Ocimum basilicum cinnamomum cultivar features violet stems...
  • Cinnamon Basil Seeds Ocimum Basilicum Cinnamomum Herb Variety Cinnamon Basil Seeds Ocimum Basilicum Cinnamomum Herb Variety
    Cinnamon Basil Seeds Ocimum Basilicum Cinnamomum Herb Variety
    €4,95

    Distinctive Cinnamon Basil Seeds for Culinary UseDiscover the unique flavor of cinnamon basil seeds, derived from the aromatic herb Ocimum basilicum cinnamomum. This variety is prized for its cinnamon-flavored leaves, which add a warm, spicy...
  • Common Parsley Petroselinum Crispum Seeds Culinary Herb Variety Common Parsley Petroselinum Crispum Seeds Culinary Herb Variety
    Common Parsley Petroselinum Crispum Seeds Culinary Herb Variety
    €4,95

    Cold-Tolerant Culinary Herb for Garden UseCommon parsley (Petroselinum crispum) is a versatile and aromatic herb prized for its smooth, lobed leaves that add fresh flavor to a variety of dishes. This early outdoor common parsley...
  • Curled Parsley Seeds Petroselinum Crispum Bravour Variety Curled Parsley Seeds Petroselinum Crispum Bravour Variety
    Curled Parsley Seeds Petroselinum Crispum Bravour Variety
    €4,95

    Curled Parsley Seeds for Aromatic Herb GardeningDiscover the vibrant flavor of curled parsley seeds from the Bravour variety, perfect for enhancing your herb garden. These finely curled parsley seeds, scientifically known as Petroselinum crispum, produce...
  • Curled Parsley Seeds Petroselinum Crispum Bravour Variety Curled Parsley Seeds Petroselinum Crispum Bravour Variety
    Curled Parsley Seeds Petroselinum Crispum Bravour Variety
    €4,95

    Finely Curled Parsley Seeds for GarnishingDiscover the versatile qualities of curled parsley seeds from the Petroselinum crispum Bravour variety, prized for its finely curled parsley leaves that add an elegant touch to any culinary creation....
  • Curly Dark Green Parsley Petroselinum Crispum Seeds Curly Dark Green Parsley Petroselinum Crispum Seeds
    Curly Dark Green Parsley Petroselinum Crispum Seeds
    €4,95

    Curly Dark Green Parsley Seeds for Fresh Herb Gardens Discover the vibrant flavor of curly dark green parsley seeds, perfect for enriching your herb garden with a versatile and aromatic plant. This low-growing variety of...
  • Curly Dark Green Parsley Petroselinum Crispum Seeds Curly Dark Green Parsley Petroselinum Crispum Seeds
    Curly Dark Green Parsley Petroselinum Crispum Seeds
    €4,95

    Curly Dark Green Parsley Seeds For Fresh Kitchen HerbsEnhance your indoor herb gardening with curly dark green parsley seeds, known botanically as Petroselinum crispum. This variety produces lush, finely curled dark green leaves that add...
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Hardy kitchen herbs that return year after year

Perennial Herb Seeds form the foundation of a resilient, aromatic herb patch that returns each season. This category gathers perennial culinary herb seeds selected for dependable regrowth and enduring fragrance, from rosemary seeds and thyme seeds to sage seeds and oregano seeds, with chives seeds, tarragon seeds, marjoram seeds, lavender seeds, mint seeds, and lemon balm seeds also represented. Many are evergreen herbs or woody herb seeds, providing structure through the seasons as low maintenance herbs in a dedicated perennial herb garden. By focusing on Perennial Herb Seeds alongside long-lived herb seeds and cold-hardy types, the selection supports cut-and-come-again harvesting while contributing ornamental texture and scent.

Beyond the kitchen, these aromatic herbs enrich biodiversity. Chive pom-poms, lavender spires, and carpets of thyme and oregano create a lasting flowering display, drawing bees, butterflies, and other pollinating insects. Such pollinator-friendly herbs also serve well as companion planting herbs, where compact growth helps knit together borders and vegetable beds. The mix spans culinary herb seeds and medicinal herb seeds, offering fragrance, nectar, and foliage interest across many months, including drought-tolerant herbs that persist through drier spells. With Perennial Herb Seeds, a planting gains reliable seasoning and a living habitat that supports a balanced garden ecosystem.

Whether in generous borders or container herb gardening, these plants adapt well to pots, window boxes, and patio planters. Compact choices such as thyme seeds and chives seeds edge paths neatly, while robust rosemary seeds and sage seeds provide backbone and aroma. As Hardy Herb Seeds, many options are resilient, long-lived, and well suited to overwintering, returning each year with fresh shoots. Edible at heart yet highly ornamental, Perennial Herb Seeds bring fresh sprigs, infusions, and garnishes to everyday cuisine while sustaining a garden that looks and performs across the seasons.

Hardy Herb Seeds

This navigator highlights related herb seed categories to support planning for long-lasting plantings. Begin with the broader Herbs Seeds collection, then explore aromatic, culinary, drought-tolerant, and infusion-focused groups, along with popular single-herb categories. Use these links to move between closely connected ranges and compare traits when selecting varieties for beds, borders, or containers.

Hardy Herb Seeds

Build a resilient perennial herb garden with aromatic staples such as rosemary, thyme, sage, oregano, chives, mint, lavender, and lemon balm. Most perennial herb seeds prefer full sun to light shade and well-drained, moderately fertile soil. Keep evenly moist for germination; once established, water deeply but infrequently to encourage drought-tolerant roots. Start indoors from late winter to spring for a head start, or direct sow when soils warm after last frost; in mild climates, autumn sowing may be possible. Thin seedlings to improve airflow and flavor, and pinch tips to encourage bushy growth. Suitable for companion planting and low-maintenance borders, with many cut-and-come-again herbs providing season-long harvests.

  • For container herb gardening, use a gritty, free-draining mix and pots with ample drainage; avoid waterlogging for rosemary, thyme, and lavender.
  • Allow some plants to flower; blossoms on thyme, oregano, chives, and marjoram support pollinators while maintaining culinary harvests.
  • Harvest lightly and often—morning sprigs typically offer strongest aroma; avoid removing more than one-third of growth at a time.
  • Shear lightly after flowering to keep plants compact; many evergreen herbs make tidy, aromatic edging in ornamental plantings.

How do you grow perennial herbs from seed successfully?

Perennial Herb Seeds germinate best in a free-draining, moderately fertile mix. Surface sow tiny seeds (thyme, oregano, lavender) and barely cover larger ones (sage, chives). Provide steady warmth and bright light; keep moisture even, never waterlogged. Expect some species, especially rosemary seeds and lavender seeds, to sprout slowly. Prick out to individual cells when true leaves form. Harden off gradually, then transplant to well-drained soil in full sun to light shade after the last frost and once the ground is workable. Space seedlings to allow airflow—compact mounds can sit fairly close, while woody, spreading herbs need more elbow room.

When should I sow perennial herb seeds indoors?

Start sowing perennial herb seeds indoors from late winter into spring. An early start benefits slower herbs such as rosemary, lavender, and sage. Where winters are mild, a cautious autumn sowing may also be possible. Use bright light and steady warmth, keeping the mix moist but not soggy. Move seedlings outside only after the last frost, hardening them off over several days once the soil is workable and daytime conditions are settled.

Can you direct sow perennial herbs after the last frost?

Direct sowing after the last frost works for robust kinds like chives seeds, oregano seeds, lemon balm seeds, and marjoram seeds. Prepare a weed‑free, well‑drained bed, sow thinly, and keep the surface evenly moist until established. Thin to reduce crowding and encourage sturdy growth. Woody Mediterranean herbs—rosemary seeds, sage seeds, and lavender seeds—typically perform better when started in trays or small pots, where moisture and temperature are easier to manage.

What are the best perennial herbs for containers, and what soil do they need?

Compact, shallow-rooted herbs suit containers best: thyme, chives, oregano, marjoram, dwarf lavender, sage, and mint (grown in its own pot to contain runners). Choose pots with ample drainage and a gritty, well‑drained, moderately fertile mix; a blend of quality compost with added mineral grit or perlite helps prevent waterlogging. Position in full sun to light shade and water thoroughly, then allow the top layer to dry slightly between soakings. Feed lightly during active growth. In colder weather, protect roots from repeated freeze–thaw by clustering pots or insulating.

Which herbs are perennial from seed and low maintenance for beginners?

Many culinary and aromatic herbs are perennial from seed, though winter survival depends on drainage and exposure. Beginner-friendly choices include chives, oregano, thyme, sage, lemon balm, and marjoram; mint is vigorous and easiest kept in containers. Rosemary and lavender can be long‑lived but germinate more slowly and appreciate extra warmth and light. Note that tarragon seeds usually produce the hardier Russian type rather than the classic French clone. Once established, several are drought‑tolerant herbs, needing only occasional deep watering in dry spells; in mild winters, rosemary, lavender, and some sages may remain evergreen.

Are perennial herb seeds good for pollinators?

Yes. Perennial Herb Seeds can yield pollinator-friendly herbs when plants are allowed to bloom. Thyme, oregano, chives, sage, lavender, marjoram, and lemon balm produce nectar-rich flowers that attract bees and other beneficial insects. For a balance of harvest and habitat, let a portion of each planting flower while keeping the rest clipped for kitchen use. Staggering species extends the season of forage, and avoiding pesticides on buds and blooms helps protect visiting pollinators. Companion planting herbs among vegetables can also support overall garden biodiversity.

Seeds are sourced from reputable producers with documented provenance and tested for germination and purity in line with applicable industry standards. Lots are batch-traceable and handled to maintain biosecurity and quality. Specifics may vary by batch and supplier guidance. Cultivation information here is general and may vary with local conditions, including microclimate, soil, hardiness zone, and hemisphere. Product pages carry the definitive instructions for the listed item, including any regulatory, phytosanitary, or labeling requirements.

Hardy kitchen herbs that return year after year

Perennial herb seeds offer lasting flavor in the garden and kitchen, returning reliably with minimal upkeep. Classic choices such as thyme, oregano, chives, mint, sage, rosemary, and lemon balm establish well in well‑drained soil with good light, flourishing in full sun to partial shade. Start indoors 6–8 weeks before the last frost for an early head start, or direct sow once soils have warmed; in mild climates, autumn sowing may be possible. Water young plants consistently, then reduce frequency as deep roots develop, avoiding waterlogged conditions. Light pruning encourages bushy growth; harvest by taking small sprigs rather than removing more than a third of the plant at one time. A mulch layer helps protect crowns through cold snaps and moderates summer heat. Suitable for borders, raised beds, and containers, these herbs provide fragrance, pollinator interest, and fresh leaves over multiple seasons. Related category: Herbs Seeds.