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Organic annual leafy cress for quick harvests
common cress seeds are a classic choice for an annual leafy vegetable with a fresh, peppery taste. This organic variety is also known as Lepidium sativum and is widely grown as tender salad greens for everyday kitchen use. The compact plants stay low and neat, making them suitable for small spaces and easy to fit into mixed vegetable beds or containers.
Fresh peppery leaves for salads and sandwiches
Common cress is valued for its fine-textured leaves that add a lively bite to salads, sandwiches, and simple garnishes. Many gardeners enjoy it as a cut-and-come-again leaf crop, taking small harvests as needed for a steady supply of young leaves. It is also popular for microgreens growing seeds, offering quick, uniform greenery for home kitchens.
Suitable for indoor and outdoor growing spaces
These annual leafy vegetable seeds can be used for indoor windowsill sowing seeds when you want fresh greens close at hand, or for outdoor sowing March to October when conditions are mild. If you are searching for lepidium sativum seeds for a compact, fast-starting leaf crop, common cress is a reliable, space-saving option for pots, raised beds, and open ground.
Common Cress Seeds Lepidium Sativum Organic Annual Vegetable
Botanical Name:
Lepidium sativumLow stock
$6.00
Package contains:
approx. 4000 seeds | approx. 10 GRAMMix different seeds
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SKU:
SHA-AUR-011138-2EAN:
Key Specifications
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Lifespan / Lifecycle Annual -
Organic Yes -
Planting Method Direct Sow + Indoor Start -
Planting Period Apr + Aug + Dec + Feb + Jan + Jul + Jun + Mar + May + Nov + Oct + Sep -
Peak Season Apr + Aug + Dec + Feb + Jan + Jul + Jun + Mar + May + Nov + Oct + Sep -
Full Growth Height < 10 cm -
Sun / Light Requirements Full Sun -
Spacing / Planting Width < 15 cm -
Soil Type / Requirements Loamy + Well Draining -
Hardiness / Growing Zone Average Climates + Colder Climates + Maritime Climates + Warm Climates -
Water Needs Moderate -
Days to Germination < 14 days
Product Features
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How to Sow and Plant
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How to Grow
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Tips
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FAQ
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Organic annual leafy cress for quick harvests
common cress seeds are a classic choice for an annual leafy vegetable with a fresh, peppery taste. This organic variety is also known as Lepidium sativum and is widely grown as tender salad greens for everyday kitchen use. The compact plants stay low and neat, making them suitable for small spaces and easy to fit into mixed vegetable beds or containers.
Fresh peppery leaves for salads and sandwiches
Common cress is valued for its fine-textured leaves that add a lively bite to salads, sandwiches, and simple garnishes. Many gardeners enjoy it as a cut-and-come-again leaf crop, taking small harvests as needed for a steady supply of young leaves. It is also popular for microgreens growing seeds, offering quick, uniform greenery for home kitchens.
Suitable for indoor and outdoor growing spaces
These annual leafy vegetable seeds can be used for indoor windowsill sowing seeds when you want fresh greens close at hand, or for outdoor sowing March to October when conditions are mild. If you are searching for lepidium sativum seeds for a compact, fast-starting leaf crop, common cress is a reliable, space-saving option for pots, raised beds, and open ground.
