Premium Russian Tarragon Seeds for Culinary Herbs

Discover Russian Tarragon Seeds (Artemisia dracunculus), a versatile perennial herb treasured for its mild bitter flavor and essential role in French cuisine herbs. These herb seeds produce aromatic fresh tarragon leaves that enhance cooking herbs collections with their distinctive taste. Ideal for gardeners seeking fresh Russian Tarragon herb seeds, this variety grows up to 125 cm tall and thrives in sunny garden herbs locations, making it perfect for seasoning fish, poultry, soups, and pickled vegetables.

Versatile Garden Herbs with Fresh and Dried Tarragon

This culinary herb stands out as a delightful addition among garden herbs, offering both fresh and dried tarragon uses. Rich in flavor, these herb seeds are suitable for those interested in Russian Tarragon Seeds for cooking applications, bringing authenticity to classic French cuisine dishes. Sow indoors from March to April or outdoors between April and June to enjoy harvests from August through November, ensuring a steady supply of flavorful cooking herbs throughout the growing season.

Tarragon Seeds Artemisia Dracunculus Culinary Herb Seeds

Botanical Name:
Artemisia dracunculus
€4,95

Aromatic tarragon herb seeds ideal for enhancing fish, poultry, soups, and pickles.

Package contains:
1200 seeds | approx. 0,2 grams
Quantity:
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SKU:
SHA-LUN-051342-0
EAN:
8721445272822
Brand:
Shaphira
Collection:
Luna
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Premium Russian Tarragon Seeds for Culinary Herbs

Discover Russian Tarragon Seeds (Artemisia dracunculus), a versatile perennial herb treasured for its mild bitter flavor and essential role in French cuisine herbs. These herb seeds produce aromatic fresh tarragon leaves that enhance cooking herbs collections with their distinctive taste. Ideal for gardeners seeking fresh Russian Tarragon herb seeds, this variety grows up to 125 cm tall and thrives in sunny garden herbs locations, making it perfect for seasoning fish, poultry, soups, and pickled vegetables.

Versatile Garden Herbs with Fresh and Dried Tarragon

This culinary herb stands out as a delightful addition among garden herbs, offering both fresh and dried tarragon uses. Rich in flavor, these herb seeds are suitable for those interested in Russian Tarragon Seeds for cooking applications, bringing authenticity to classic French cuisine dishes. Sow indoors from March to April or outdoors between April and June to enjoy harvests from August through November, ensuring a steady supply of flavorful cooking herbs throughout the growing season.

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