How to Sow and Plant
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Sow leaf chicory seeds outdoors from March to September in well-prepared, fertile soil. Space seeds about 20 cm apart in rows, covering lightly with soil to ensure good contact. Keep the soil evenly moist during germination, which typically occurs within 10-14 days. Thin seedlings as they develop to maintain proper airflow and room for growth. For best results, sow at intervals to enjoy a continuous harvest of tender leaves from April through November. This method supports healthy plants and a steady supply of flavorful chicory leaves throughout summer and autumn.
Leaf chicory 'Zuccherina di Trieste' thrives in well-drained soil with consistent moisture, benefiting from regular watering to maintain its tender texture. It prefers full sun to partial shade, which encourages upright growth and vibrant leaf color. Applying balanced fertilizer supports healthy development throughout the growing season. To prolong harvest, thin plants as needed and protect from strong winds. Harvest leaves continuously from early summer to late autumn for fresh, flavorful greens perfect for salads or cooking. Regular monitoring for pests ensures a thriving crop of this versatile chicory variety.
For optimal growth, sow Leaf Chicory 'Zuccherina di Trieste' outdoors from March to September in well-drained soil with consistent moisture. This variety thrives in full sun to partial shade and benefits from regular harvesting to encourage fresh, tender leaves. Sow seeds thinly and thin seedlings to allow space for upright leaf development. Use the leaves raw in salads or cooked like endive for a mild, slightly bitter flavor. Enjoy a continuous harvest from spring through autumn by staggering sowing times, ensuring fresh greens for your kitchen throughout the warmer months.
What type of leaves does the Cichorium intybus L. 'Zuccherina di Trieste' produce?
This leaf chicory variety produces small yellow-green, round leaves that grow upright, known for their tender texture and subtle flavor.
When is the best time to sow these leaf chicory seeds outdoors?
Sow the seeds outdoors from March to September in well-prepared, fertile soil for optimal growth.
How should I space and care for the seeds during planting?
Plant seeds about 20 cm apart in rows, cover lightly with soil, and keep the soil evenly moist to encourage germination within 10-14 days. Thin seedlings as they grow to allow proper airflow.
What growing conditions does 'Zuccherina di Trieste' prefer?
It thrives in well-drained soil with consistent moisture, prefers full sun to partial shade, and benefits from regular watering and balanced fertilization.
Can these chicory leaves be used in cooking, and how?
Yes, the leaves are versatile and can be enjoyed both raw in salads or cooked, serving as a flavorful alternative to endive.
When can I expect to harvest the chicory leaves?
You can harvest leaves continuously from early summer through late autumn, typically from April to November, by sowing at intervals for a steady supply.
