Fresh Water Spinach Seeds for Edible Leafy Greens

Water Spinach Seeds from the exotic Ipomoea aquatica are an excellent choice for gardeners seeking fast-growing, tropical leafy greens. This semi-aquatic vegetable is cherished for its tender leaves and edible water spinach stems, both prized in stir-fry vegetables and quick-cooking dishes. Known as kangkong seeds in many regions, these herbaceous vegetable seeds produce vigorous plants that thrive in sunny or partly shaded locations. Their intense spinach flavor makes them a favorite for those wanting to add nutrient-rich, fresh greens to their culinary repertoire.

Versatile Semi-Aquatic Vegetable for Stir-Fry Dishes

This fast growing water spinach seeds variety is ideal for sowing outdoors from March to July, with harvests extending from June through September. The plant’s semi-aquatic nature allows it to flourish in moist conditions, producing abundant edible leafy greens perfect for braising or quick stir-frying. Both the leaves and young stems offer a delicious texture and flavor, making them a versatile ingredient in Asian-inspired and healthy home-cooked meals. Whether cultivated in garden beds or containers, these water spinach seeds for planting deliver a rewarding harvest of vibrant, nutrient-dense greens.

Water Spinach Seeds Ipomoea Aquatica Vegetable Exotic Variety

Botanical Name:
Ipomoea aquatica
€4,95

Fast-growing water spinach seeds for nutrient-rich, tender leaves and edible stems.

Package contains:
75 seeds | approx. 3 grams
Quantity:
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SKU:
SHA-GRO-031168-3
EAN:
8721445278855
Brand:
Shaphira
Collection:
Grove
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Fresh Water Spinach Seeds for Edible Leafy Greens

Water Spinach Seeds from the exotic Ipomoea aquatica are an excellent choice for gardeners seeking fast-growing, tropical leafy greens. This semi-aquatic vegetable is cherished for its tender leaves and edible water spinach stems, both prized in stir-fry vegetables and quick-cooking dishes. Known as kangkong seeds in many regions, these herbaceous vegetable seeds produce vigorous plants that thrive in sunny or partly shaded locations. Their intense spinach flavor makes them a favorite for those wanting to add nutrient-rich, fresh greens to their culinary repertoire.

Versatile Semi-Aquatic Vegetable for Stir-Fry Dishes

This fast growing water spinach seeds variety is ideal for sowing outdoors from March to July, with harvests extending from June through September. The plant’s semi-aquatic nature allows it to flourish in moist conditions, producing abundant edible leafy greens perfect for braising or quick stir-frying. Both the leaves and young stems offer a delicious texture and flavor, making them a versatile ingredient in Asian-inspired and healthy home-cooked meals. Whether cultivated in garden beds or containers, these water spinach seeds for planting deliver a rewarding harvest of vibrant, nutrient-dense greens.

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