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Shop nowThis category brings together Organic Chamomile Seeds selected for fragrance, delicate daisy-like flowers, and reliable growth in herb gardens, borders, and pots. The range spans airy, upright German types for abundant blooms and the softer, low-growing Roman forms valued as a groundcover. As a classic herbal tea plant and calming herb, Chamomile (Matricaria chamomilla) offers aromatic flowers that can be harvested for drying while enriching planting schemes with a soft, meadow-like flowering display. These organic herb seeds support biodiversity; blossoms are bee friendly and invite beneficials into pollinator friendly borders.
Raised from Organic Chamomile Seeds, plants thrive in full sun to light shade. Sowing can begin after last frost; in mild climates autumn sowing may be possible for an early start. Seed starting indoors is straightforward, though direct sow outdoors is also common for a naturally spaced, self-seeding herb. Once established, plants are relatively drought tolerant and continue flowering over an extended window, offering an aromatic presence for beds, paths, and patio pots.
Both organic German chamomile and organic Roman chamomile serve multiple roles: a companion planting herb that attracts hoverflies, an edible flower for gentle garnishes, and a source of soothing herbal infusion when dried. Compact habits make them container suitable, while airy stems sit lightly among perennials without crowding. Aromatic flowers enhance biodiversity, supporting pollinating insects throughout the season. As a versatile addition to mixed plantings that blends ornamental value with practical harvests, Organic Chamomile Seeds provide dependable results and a refined, long-lasting flowering display.
This navigator lists related organic seed collections within the same range. It begins with the main Organic Seeds category, followed by companion herbs and flowers frequently grown near chamomile for pollinator support, calming infusions, and colorful borders. The links group comparable varieties by type to make it easier to consider textures, bloom periods, and garden roles across this organic selection.
Thriving in full sun to light shade and free-draining, moderately fertile soil, chamomile is straightforward to grow from organic herb seeds. Surface-sow (press, don’t bury) after last frost; in mild climates autumn sowing may be possible. Keep seedbed evenly moist and avoid waterlogging; seedlings appreciate gentle light and steady moisture during establishment. You can seed start indoors or direct sow outdoors. Once established it becomes reasonably drought tolerant, flowering freely with daisy-like, aromatic blooms. Thin crowded seedlings for airflow, and deadhead or harvest for drying to extend the flush. In mixed beds it works well as a companion planting herb and self-seeding herb that softly fills gaps.
Sow thinly onto moist, free-draining seed mix; chamomile often germinates best with light, so press seeds into the surface or only barely cover. Start indoors a few weeks before the last frost for earlier blooms, or direct sow outside once frosts have passed and the soil is workable. Keep evenly moist until seedlings establish. Thin so foliage doesn’t crowd, allowing light and airflow. In borders or an herb garden, let plants form small clumps rather than dense mats for healthy growth.
Organic Chamomile Seeds are typically sown after the last frost, when days are bright and soil drains freely. In mild climates where winters are gentle, an autumn sowing may be possible, producing sturdy spring growth. For succession, make a couple of light sowings spaced out through late spring, which helps extend the harvest of daisy-like flowers. If a cold snap is forecast after sowing, use a light cover to protect emerging seedlings and maintain steady moisture without waterlogging.
German chamomile (Matricaria chamomilla) is typically grown as an annual that flowers generously and is widely chosen for soothing herbal infusions and edible, aromatic flowers. Roman chamomile (Chamaemelum nobile) is a perennial, lower-growing option often used as a soft, low-maintenance groundcover in suitable sites. Both bear small, daisy-like blooms, but German types are commonly selected when harvesting larger volumes for drying and tea blends, while Roman types are valued for landscaping and as a companion planting herb.
Yes—chamomile adapts well to containers with good drainage. Use a free-draining, moderately fertile potting mix and a container with ample root room and holes. Position in full sun to light shade. Water thoroughly, then allow the top layer to dry slightly before watering again; avoid constant saturation. Feed lightly if growth seems pale, as overly rich compost can make plants lanky. Regularly trim spent blooms to keep plants tidy, bushy, and floriferous on balconies, patios, or small spaces.
Provide free-draining, moderately fertile soil and site plants in full sun to light shade. Consistent moisture supports germination and early growth, but once established, chamomile copes with short dry spells better if not overwatered. In heavier soils, improve drainage with grit or organic matter. Avoid high-nitrogen feeds that encourage lush foliage rather than flowers. Space seedlings so leaves don’t overlap too closely, which reduces humidity around plants and promotes sturdier stems and a steady display of blooms.
Pick open flower heads on dry days, ideally when petals are fresh and fully expanded. Snip cleanly and spread the blooms in a single layer in a warm, airy, shaded place until crisp, then store in an airtight container for later use in herbal tea blends. Fresh stems suit small posies as a delicate cut flower. Chamomile’s aromatic, bee-friendly flowers are valuable in pollinator-friendly borders and can attract hoverflies; deadhead to manage any self-seeding if you prefer tidy beds.
Products are sourced from reputable growers and seed houses operating under applicable plant health and seed standards. Compliance, traceability, and germination testing are managed by suppliers, with documentation available on individual product pages. Guidance here is general and may vary with microclimate, soil, hardiness zone, and hemisphere. Refer to the specific instructions and legal requirements provided with each batch; product pages carry the most current lot information.
Organic Chamomile Seeds produce airy, daisy-like blooms with a gentle apple scent, suitable for tea and soft edging in beds or containers. For best results, surface-sow onto fine, well-drained compost, as light aids germination; press gently and keep evenly moist at 18–22°C. Start indoors late winter to early spring for earlier flowers, or direct sow after the last frost; in mild climates, autumn sowing may be possible. Transplant or thin to 15–20 cm, in full sun to light shade and soils that are not overly rich. Plants branch freely and are moderately drought tolerant once established. Harvest flower heads when petals sit flat to slightly reflexed, then dry in a warm, ventilated place out of direct sun. German chamomile (annual) is commonly grown from seed for teas, while Roman chamomile (low-growing perennial) is typically propagated by division. Useful for attracting pollinators and adding aroma to paths and patios. Category: Organic Seeds.
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