How to Sow and Plant
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Sow tomatillo seeds indoors from March to April at 20-22ºC. Once seedlings are strong, transplant them outdoors in May to a sunny location, spacing plants 40x40 cm or placing them in large pots. Providing ample sunlight enhances the fruits’ natural sweetness. Choose well-drained soil and ensure consistent moisture for successful planting. These vibrant green fruits develop in protective husks, making them a unique addition to your garden. Planting in a sunny spot during late spring encourages a fruitful harvest from September through October, perfect for adding a tangy twist to your culinary creations.
Tomatillo plants thrive in full sun, which enhances the natural sweetness of their juicy, tangy fruits. Space plants about 40 cm apart or grow them in large pots to allow healthy development. Regular watering keeps the soil moist but well-drained, avoiding waterlogging. Support the vines if needed to promote airflow and reduce disease risk. Harvest fruits when their husks turn papery and the fruit feels firm. Store harvested tomatillos in the refrigerator, where they stay fresh for up to two weeks, ready to add vibrant flavor to your culinary creations.
Start tomatillo seeds indoors in March or April at 20-22ºC, then transplant outside in May once the risk of frost has passed. Choose a sunny spot or large pots spaced 40x40 cm to encourage healthy growth and sweeter fruits. Regular watering and well-drained soil help support juicy, sweet and sour tomatillos. Harvest between September and October when the fruits fill their husks and turn bright green. These versatile fruits are perfect for making fresh salsa verde or chutneys, and can be stored in the refrigerator for up to two weeks to enjoy their vibrant flavor.
What flavor can I expect from fruits grown from these tomatillo seeds?
The tomatillo fruits from Physalis ixocarpa seeds offer a juicy blend of sweet and sour flavors, adding a refreshing tang to dishes like salsa verde and chutneys.
When and how should I sow tomatillo seeds for best results?
Sow the seeds indoors from March to April at temperatures between 20-22ºC. Once seedlings are sturdy, transplant them outdoors in May to a sunny spot with 40x40 cm spacing or into large pots.
What growing conditions do tomatillo plants prefer?
Tomatillo plants thrive in full sun, which enhances their natural sweetness. They need well-drained soil, consistent moisture, and space to develop properly. Supporting the vines can also promote airflow and reduce disease risk.
How can I tell when tomatillo fruits are ready to harvest?
Harvest the fruits when their protective husks turn papery and the fruit inside feels firm. This typically happens between September and October.
How should I store harvested tomatillo fruits to keep them fresh?
Store harvested tomatillos in the refrigerator, where they will remain fresh for up to two weeks, ready to enhance your recipes.
Are these tomatillo seeds suitable for container gardening?
Yes, these seeds can be grown in large pots with proper spacing, making them a great option for gardeners with limited space or who prefer container gardening.
